Blossom Steam Cake

So Soft you’ll feel like squeezing it! (But we recommend just eating it hehe) The Blossom Steam Cake looks like a beautiful blossoming flower with colorful spirals from the middle. Made with MFM Cap Ros Flour to ensure it’s fluffy texture, it’s so easy and quick to prepare!

Blossom Steam Cake

Prep Time 15 mins
Cook Time 25 mins
Total Time 40 mins



  • Mix all ingredient together with a mixer until it fluffy
    Blossom Steam Cake
  • Divide the batter into 3 bowl
    Blossom Steam Cake 1
  • Put food colouring on each bowl separately
    Blossom Steam Cake 2
  • Mix it thoroughly and transfer into a piping bag
    Blossom Steam Cake 3
  • Prepare 8 normal size cupcake paper cup can pipe the batter up to your creativity
    Blossom Steam Cake 4
  • Fill the cup until 85% full.
  • Steam the batter for about 25 minutes on medium heat setting
    Blossom Steam Cake 5

Try it out to impress your party guests!

We collaborate with MFM Cap Ros Flour to create this awesome recipe.

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