Mandarin Orange Almond Cake

Mandarin and AlmondCookies are not one to miss during Chinese New Year.
So this year, let’s make something interesting out of it! 🍊

Thanks to CN LOYAL 1884 for the amazing Almond Cookies crafted with love. This marvelous mix and match Mandarin Orange Almond Cake will be the spotlight any day. ❤️

Mandarin Orange Almond Cake

Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins

Ingredients

Cream Cheese Frosting

Instructions

  • Preheat oven to 170°C. Blend CN LOYAL ALMOND COOKIES until crumbly.
  • In a separate bowl, whip up egg whites and sugar until medium peak.
  • Whip up whole eggs and icing sugar until light and fluffy.
  • Fold in dry ingredients. Lastly fold in melted butter.
    Mandarin Orange Almond Cake
  • Fold in meringue into egg bowl mixture.
  • Pour into cake pans and bake for 30 mins.
  • For orange cream cheese frosting, beat cream cheese, orange oil, and icing sugar until soften and smooth. Add in soften butter and beat until well incorporated.
  • Trim cake sponge and fill orange cream cheese froasting in between both cake sponges.
    Mandarin Orange Almond Cake
  • Coat the entire cake with cream cheese frosting.
  • With the remaining frosting, add in green colouring and transfer into piping bag with a leaf tip nozzle.
  • Roll orange fondant into various size.
  • Place them on the cake and pipe out green cream cheese frosting.
    Mandarin Orange Almond Cake

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