Types Of Chocolate For Baking

It’s important to know if you are using the RIGHT TYPE OF CHOCOLATE in baking, to get the results you desire. Check these info graphics out to ensure your baking efforts are not in vain.

Common Form Of Chocolate

couverture chocolate
  • Couverture chocolate have higher around of cocoa butter content compared to compound chocolate

VS

  • Cocoa Butter Content
  • Chocolate Flavour
  • Chocolate Solidity
  • Sweetness
  • Pricing
compaound chocolate

Congratulations. You now know a bit better about Chocolates!

Did you love this information?

We hope this useful information will be helpful in your baking journey.

Do not miss out the previous topics: Frying pan milk cake
Up Next: Homemade Famous Amos Cookies

We would like to invite you to join our New Private Community Group! Here you are free to ask questions, share your baked food, and explore the baking tips! We are a fun and friendly bunch that loves helping each other when it comes to baking!

feature your brand now

Leave a Reply

Your email address will not be published. Required fields are marked *

Close
© Copyright 2022 by My Weekend Plan. All Rights Reserved.
Close