Types Of Chocolate For Baking

It’s important to know if you are using the RIGHT TYPE OF CHOCOLATE in baking, to get the results you desire. Check these info graphics out to ensure your baking efforts are not in vain.

Common Form Of Chocolate

couverture chocolate
  • Couverture chocolate have higher around of cocoa butter content compared to compound chocolate

VS

  • Cocoa Butter Content
  • Chocolate Flavour
  • Chocolate Solidity
  • Sweetness
  • Pricing
compaound chocolate

Congratulations. You now know a bit better about Chocolates!

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We hope this useful information will be helpful in your baking journey.

Do not miss out the previous topics: Frying pan milk cake
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