Noodles always serve as dishes from all over Asia, including Malaysia. We can have it as breakfast, lunch, dinner, supper, or sometimes as a “snack”. When talking about instant noodles, what will come to your mind? Perhaps curry flavour, hot and spicy flavour types of instant noodles brands such as MyKuali Penang, Mamee, Ibumie, Mee Daddy, Mi Sedaap, and so on brands and flavours are more enjoyed by non-vegetarians.
But for vegetarians, here is the choice for you. All vegan instant noodles listed are veggie-based, get one for yourself and enjoy.
1. WEILI Fried Sauce Vegetarian Noodles
WEILI fried sauce vegetarian noodles is a 100% vegetarian product, with a SGS International certification. It’s a vegetarian noodle made from Taiwan. It is a vegan noodle that can be enjoyed by vegetarians too.
Ingredients:
Noodles: Wheat Flour, Palm Oil, Tapioca Starch, Salt, Soy Sauce, Stabilizer, Emulsifier, Sesame oil, Flavor Enhancer, Thickener
Seasoning: Salt, Dehydrated Carrot, Flavor Enhancer, Mushroom Seasoning, Dehydrated Kelp, Galangal Powder, Pepper Powder
Seasoning Oil: Palm Oil, Bean Paste, Sesame Oil, Chili Sauce, Chili, Sugar, Soy Sauce, Ginger, Spices, Color, Chili Extract.
Size (measurement): 90g x 5
Price: RM36.23
*Prices may vary at the time of purchase
2. Vit’s Instant Noodles Vegetarian Flavour
Vit’s brand instant noodles vegetarian flavour is a vegetarian noodle made in Malaysia and has a quality certificate of HALAL, HACCP, and GMP. This noodle comes with a multi pack and is a soup instant noodle type with a shelf life of 4-5 months. By combining the flavourful spicy soup with the rice vermicelli is able to make a bowl of noodle dish.
Ingredients:
Noodles: Wheat flour, Palm, Oil, Salt, Permitted Food Conditioner (E466,E451,E500,E501), Added Nutrient (E341), Contains Wheat (Gluten).
Soup Base: Salt, Sugar, Vegetarian, Mushroom soup, Seasoning, Pepper Powder, Permitted Food Enhancer (E621,E635),Permitted Food Flavour, Permitted Food Colouring (E150)
Size (measurement): 55g x 5 packs
Price: RM6.30
*Prices may vary at the time of purchase
3. Pama Mee Vegetarian Instant Noodle Shiitake Flavour
PAMA Instant Mee Vegetarian Shiitake Mushroom Flavour is a vegan noodle from Thailand, with a halal certification by JAKIM. It is a well prepared vegan noodle which includes the noodles, seasoning oil, seasoning, and dried veggies.
Ingredients:
Noodle: Wheat Flour, Palm Oil, Salt, Sugar, Contains Stabilizer (Sodium Bicarbonate, Potassium Carbonate, Sodium Tripolyphosphate) and Thickener (Cellulose Gum) as Permitted Food Conditioner, Soy Sauce
Seasoning: Salt, Contains Monosodium Glutamate and Disodium 5′ Ribonucleotides as Permitted Flavour Enhancer, Sugar, Shiitake Powder, Spices, Tapioca Starch, Chilli Powder, Contains Paprika Oleoresin as Permitted Food Colour
Seasoning Oil: Palm Oil, Sesame Oil, Dried Product: Carrot, Cabbage.
Size (measurement): 5 x 60g
Price: RM9.03
*Prices may vary at the time of purchase
4. LeeZen Miso Instant Noodles
LeeZen Miso Instant Noodles is a non-fried noodle that doesn’t include any preservatives, chemical flavor, and coloring, which it uses only the non-gmo soybeans to make the pure miso.
Ingredients:
- Noodles: unbleached wheat flour, white yam powder, water, salt
- Seasoning Packet: miso paste (non-GMO soybeans, white rice, salt), salt, sugar, sweetened soybean paste (non-GMO soybeans, water, salt, liquid sugar, wheat flour, sesame oil, yeast extract, mushroom extract, xanthan gum, star anise), soy oil, sesame oil, yeast extract, ginger, pepper, chili powder, tocopherol concentrate mixed(antioxidant)
- Dehydrated Vegetable Packet: cabbage, carrots, seaweed, corn, diced tofu (non-GMO soybeans, water, calcium sulfate), celery
Size (measurement): 95g (per pack)
Price: RM5.90
*Prices may vary at the time of purchase
5. Japanese Ramen Samurai Ramen [Vegan]
This Samurai ramen is imported from Japan, which is a vegan noodle with no added MSG. It’s a free trans fat, free animal, free fish, and free alcohol noodles that can be enjoyed by all age ranges.
Ingredients: Noodles (Wheat Flour, Salt),Soup (Miso, Soy Sauce, Salt, Protein hydrolysate (derived from soybean), Sesame Oil, Brown Sugar, Sesame Paste, Yeast Extract, Ground Sesame, Ginger Paste, Chili Oil, Chopped Garlic, Kelp Extract, Spices), Brine, Modified Starch.
Size (measurement): (2 Servings) 220g
Price: RM15.90
*Prices may vary at the time of purchase
6. Vegetarian Instant Mee Master Kang (tomato)
Master Kang is a famous noodles brand in China. This vegetarian mee is a 100% vegan instant noodle which is without the glutinous rice, egg and dairy products. With the tomato flavored soup base, you will be able to taste the delicious, thick but not greasy.
Ingredients:
- Noodles: Wheat Flour, Palm Oil, Starch, Acetate Starch, Salt, Wheat Gluten, Compound Acidity Regulator (E501, E500, E339, E450, E451, E452, Flavor Enhancer: E621, E635), Compound Thickener (Soybean Protein, Corn Starch, E425, E415, E401, E466), Compound Colour(E965, E101), Antioxidant: E307
- Seasoning Pack: Tomato Powder, Salt, E965, Sugar, Yeast Extract, Cabbage Powder(Starch, Cabbage Juice, Salt), Mushroom Powder(Mushroom, Salt, E965, E635, E621), Soy Sauce Powder (Soy Sauce, E965, Salt, Sugar, E150), Spices(Aniseed, Cassia, Fennel, Myrcia), E635, Glucose, E330
- Vegetable Pack: Dehydrated Vegetable(Dehydrated Cabbage, Dehydrated Tomato, Dehydrated Sweet Corn, Dehydrated Potato, Dehydrated Onion), Starch, Sugar, Corn Oil, Salt, E420, E451, E452, E339, Antioxidant:E307
- Oil Pack: Vegetable Oil, Ginger Seasoning Oil(Vegetable Oil, Ginger Oil), Sesame Oil, Antioxidant:E307
Size (measurement): 99g x 5
Price: RM14.90
*Prices may vary at the time of purchase
7. Instant Vegan Soup Packet Noodle
La Bo De is a Vietnamese brand of noodles. This instant vegan soup packet noodle is a vegetarian noodle that is made from vietnam. By adding all the seasoning packaging and mixed with noodles, it’s ready to serve after cooking for around 3 minutes. It’s a naturally vegan food that can be served for any noodle lover.
Ingredients: Wheat flour, mushroom powder, salt, sugar, vegetable oil, dried vegetables.
Size (measurement): 70g (per pack)
Price: RM1.10
*Prices may vary at the time of purchase
8. Cintan Instant Noodles – Vegetarian Flavoured
Cintan is a famous instant noodles brand in Malaysia, which is a halal certified product. Now there is a new flavour, vegan noodles. This vegetarian noodle has two flavours which are original flavor vegetarian noodles and also curry flavour. The vegetarian noodles do not contain the garlic, onion, egg, chives. Leeks, bamboo shoot in this Cintan brand vegan instant noodles.
Ingredients: Wheat Flour (Protein Source), Palm Oil (contains BHA as Permitted Antioxidant) and Salt. Contains: Stabilisers as Permitted Food Conditioner. All Additives are of Plant or Synthetic Origin, Soup Pack Ingredients: Salt, Sugar, Glucose Syrup, Pepper Powder, Seasoning (contains Wheat and Soybean) and Vegetable Oil. Contains: Permitted Flavour Enhancers (Monosodium Glutamate, Yeast Extract, Disodium Inosinate and Disodium Guanylate). All Additives are of Plant and Synthetic Origin, Oil Pack Ingredients: Palm Oil. All Additives are of Plant or Synthetic Origin. Contains: Permitted Flavouring.
Size (measurement): 72g x 5
Price: RM4.30
*Prices may vary at the time of purchase
9. NYOR NYAR Vegetarian Penang Asam Pedas Instant Soup Noodles
Nyor Nyar Penang soup noodle is made in Malaysia. This vegetarian noodle is a soup based noodle with asam pedas flavor. With the lemongrass fragrance and Vietnamese coriander scent, it makes the noodles more delicious. It has a 12 months shelf life. Store it in a cool and dry place to preserve the quality of the noodles.
Ingredients:
- Noodles: Wheat flour, palm oil, salt, acidity regulator, raising agent, emulsifier.
- Paste: Lemongrass, galangal, ginger flower, chili, Vietnamese coriander, palm oil, assam juice, salt, sugar, citric acid.
Size (measurement): 4 x105g
Price: RM8.18
*Prices may vary at the time of purchase
10. Nongshim Soon Veggie Ramyun- Vegan
Nongshim is a famous Korean noodle brand. It’s a 100% vegetarian noodle that has a vegan certification. It is also suitable for those who can’t have spicy food. Always store the noodles in a cool and dry place and keep away from direct sunlight to preserve the better quality of noodles. On the other hand, these noodles contain barley, crustaceans, eggs, fish, peanuts, milk, celery, mustard, sesame seeds and molluscs.
Ingredients:
Noodles: Wheat flour (USA), palm oil, starch potato, potato starch-modified, salt, corrector of acidity : e501, e339, e500, seasoning( yeast extract, soy sauce, garlic), liquid tocopherol (antioxidant: e306, emulsifier: soy lecithin),green tea extract, acidifier: e330), coloring: e101, powder soup: seasoning ( protein hydrolyzed vegetable (soy), maltodextrin, yeast extract, salt, soy sauce, soy, sugar, wheat flour), spices (maltodextrin, garlic, red pepper, salt, black pepper , ginger, onion, green onion), salt, sugar, flavour enhancer: e631, e627, maltodextrin, shiitake mushrooms, acidifier: e330, flakes, vegetables, sum choy, dried, carrots-dried.
Size (measurement): 112g x 5
Price: RM18.50
*Prices may vary at the time of purchase
Cooking instruction:
- Fill your noodles with hot water in a bowl.
- Cover or cook it for around 3-5 minutes
- Ready to serve.
Disclosure: This list was compiled by the team at My Weekend Plan after extensive research and shared opinions to suggest helpful recommendations for the public. The sequence of brands is in no particular order so if you have any other great suggestions too, please email us [email protected]. For more information, kindly refer to our copyright, privacy & disclosure policy.
