Bak Kut Teh is usually enjoyed during breakfast or lunch. This dish is generally served by Hokkien and Teochew families and pairs well with a cup of freshly brewed fragrant tea. It is usually enjoyed with steamed white rice, fried dough, preserved vegetables, and braised beancurd skin.
Bak Kut Teh is directly translated from the Hokkien language to mean “meat bone tea”. This dish includes hours of simmering pork bones, innards, mushrooms, bean curd, and slices of meat in a broth filled with herbs and spices such as star anise, cinnamon, cloves, dong quai, fennel seeds, and garlic.
Is Bak Kut Teh from Malaysia or Singapore?
The origins of Bak Kut Teh can be traced back to China’s Fujian province. This dish is believed to have been introduced to Malaysia and Singapore by Hokkien immigrants who largely settled in both countries during the 19th century. Singapore’s version of this dish includes a light bone broth with pepper, whereas Malaysia’s version includes a herbal dark coloured cloudy broth simmered with a variety of fragrant Chinese spices.
Bak Kut Teh gained traction as a staple dish in Klang with tourists and locals journeying to Klang just for a taste of authentic Bak Kut Teh. Since then, newer Bak Kut Teh restaurants have expanded all over Klang Valley to meet the increasing demand for this extremely tasty dish. If you love Bak Kut Teh, you would not want to miss out on the following list of the best Bak Kut Teh Restaurants in Klang Valley.
8 Best Bak Kut Teh Restaurants in Klang Valley 2022
1. Ban Lee Bak Kut Teh
Ban Lee Bak Kut Teh has been in operation for more than a decade and serves a selection of Pork Belly, Pork Intestines, Pork Knuckle with mushrooms, Fried Beancurd, and Stir-Fried Garlic Vegetables. The portion sizes are generous and the prices are reasonable as well. Customers often rave about the tender and juicy meat dishes, and the fried beancurd here is also a fan favourite. The standard soup base served is herbal soup, if you wish to order a clear soup base, call to order in advance. If you plan to drive, you can park behind the row of shophouses near the Ban Lee Bak Kut Teh restaurant.
Operating Hours: 5.30am to 3.30pm, 5.30pm to 3.30am daily
Address: 222, Jln Sultan Azlan Shah, 51200 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
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Google Reviews: Here
Website: https://m.facebook.com/profile.php?id=197527790287535
2. Hing Kee Bakuteh
Hing Kee Bakuteh is a very popular Bak Kut Teh restaurant that is located along Jalan Kepong. The herbal soup this Bak Kut Teh shop serves is clear and very fragrant without the taste being too overwhelming. There are many choices of dishes to order such as the tender Rib Bak Kut Teh and Dry Braised Pork Knuckle, Fried Dough, Salted Sour Vegetables, and Glass Lettuce topped with fried shallots. There are only 7 tables available and they fill up fast, so do arrive early to secure a seat.
Operating Hours: 4pm to 2am daily
Address: 121, Jln Kepong, Metro Prima, 52100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
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Google Reviews: Here
Website: https://hing-kee-bakuteh-jalan-kepong.business.site
3. Teluk Pulai Bak Kut Teh
Teluk Pulai Bak Kut Teh is hailed as one of the best Bak Kut Teh restaurants within the Klang area and due to its popularity, the place is usually crowded. It opens early and closes by teatime, so the best time to visit this restaurant would be for breakfast and lunch. The variety of dishes includes the Claypot Bak Kut Teh, Dry Bak Kut Teh, and Stir-fried Lettuce. This restaurant is extremely spacious and it is fairly easy to find parking nearby. The staff here are friendly and accommodating as well, so that is a plus.
Operating Hours: 7am to 3.30pm daily
Address: Kaw 16, 32, Jalan Batai Laut 5, Taman Intan, 41300 Klang, Selangor
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Google Reviews: Here
Website: https://www.facebook.com/Teluk-Pulai-Clay-Pot-Ba-Kut-Teh
4. Ah Sang Bak Kut Teh
Ah Sang Bak Kut Teh has been operating for almost 37 years and the restaurant is always filled to the brim with hungry customers. They start serving as early as 8am and close at 2pm. Unfortunately, it is so popular that the raw ingredients could run out by 1pm, so stop by for a hearty breakfast or an early lunch. Overall, the soup base at Ah Sang has a good balance of herbs and sweetness. The meats served are fresh and tender and they have a multitude of tasty dishes to complement the Bak Kut Teh dish.
Operating Hours: 8am to 2pm daily
Address: Seri Setia, Sungai Way, 531, Jalan SS 9a/12, Ss 9a, 47300 Petaling Jaya, Selangor
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Google Reviews: Here
Website:https://www.facebook.com/ahsangbakkutteh
5. Restoran Kee Heong
Restoran Kee Heong is famous for its Dry Bak Kut Teh. It has a great combination of sweetness, saltiness, and a fragrant taste from the lightly seared pork fats and “wok hei”, its Dried Squid flavour is extremely unique too. This restaurant also serves Bak Kut Teh Soup that is thick and aromatic, together with blanched Romaine Lettuce topped with fried shallots. The Fried Dough pairs excellently with other dishes as well. The food portions are big and the staff is friendly too.
Operating Hours: 7am to 9.30pm (Tuesday – Sunday) Closed on Monday
Address: 7, Lorong Kasawari 4a, Taman Eng Ann, 41050 Klang, Selangor
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Google Reviews: Here
6. Restoran Chow Kiat Bak Kut Teh
Restoran Chow Kiat Bak Kut Teh has been around for over 40 years and is praised for its authentic, thick, and fragrant soup base. The meat is tender and not overcooked. The restaurant’s signature dish and most commonly ordered customer favourite is the Big Boned Pork. The intensity of the traditional herbal soup paired with tender meats, bird’s eye chillies, and chopped garlic in soy sauce goes perfectly with the warm and freshly steamed rice. Another vital thing to note when you dine at this restaurant is that they only refill the soup if you purchase an additional serving of Fried Dough. Other dishes that you can enjoy here would be the succulent Chicken Feet and irresistible Pork Tendons.
Operating Hours: 7.15am to 1.30pm daily
Address: 18, Jalan Kapar, Kawasan 18, 41400 Klang, Selangor
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Google Reviews: Here
7. Restaurant Weng Heong Bak Kut Teh
Restaurant Weng Heong Bak Kut Teh serves juicy Bak Kut Teh with ladies fingers and a hint of cuttlefish which add layers of aroma to its taste. While you are there, order the delicious Chicken Feet dish, the slightly springy Sea Cucumber dish, and the Fried Dough. The shop is generous with their soup portions and the restaurant staff will give you extra herbal soup for free. Enjoy some Chinese tea with your meal as it cleanses your palate and enables you to taste another intense heavenly explosion in your next bite.
Operating Hours: 7.30am to 3.30pm (Tuesday – Sunday) Closed on Monday
Address: 39 & 41, Jalan Batai Laut 5, Taman Intan, 41300 Klang, Selangor
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Google Reviews: Here
Website:https://wengheong.alacarte.my
8. Lai Choon Bak Kut Teh
Lai Choon Bak Kut Teh has been operating for more than 20 years and they serve Pig Trotters drenched in dark soya sauce, Vegetarian Bak Kut Teh, Dry Bak Kut Teh, Stir-Fried Lettuce, and Fried Dough. The broth is thick but not oily and the meat is well cooked with its rich juices overflowing with each delicious bite. These delicious cuts of meat are eaten with warm servings of lightly seasoned rice. The restaurant has a comfortable dining space with friendly staff and reasonable prices. It closes at 2.30pm, however, the raw ingredients usually finish around 12pm. So drop by and enjoy a great meal with family and friends during breakfast or for an early branch.
Operating Hours: 7.30am to 2.30pm daily
Address: 116, Jalan Pekan Baru, Kawasan 17, 41050 Klang, Selangor
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Google Reviews: Here
Website: https://www.facebook.com/laichoonbkt/
Disclosure: This list was compiled by the team at My Weekend Plan after extensive research and shared opinions to suggest helpful recommendations for the public. The sequence of brands is in no particular order so if you have any other great suggestions too, please email us [email protected] For more information, kindly refer to our copyright, privacy & disclosure policy.